
Cusumano
This medium-sized winery is owned by brothers Diego and Alberto Cusumano. They own vineyards spread across several regions of Sicily. The estate is considered one of the most influential wineries on the island. Cusumano works according to the concept of terroir, believing that each grape variety has an ideal location and exposure within Sicily. For example, the Nerello Mascalese grape thrives on the slopes of Mount Etna. Cusumano wines are consistently well represented in the renowned Italian wine guide Gambero Rosso.Cusumano produces influential Sicilian terroir wines recognized by Gambero Rosso.
Only for the Netherlands
Wine overview
Territorial Wines
Angimbè – Chardonnay 85%, Sauvignon Blanc 15%
Ramusa – Pinot Nero 100%
Jalé Cru – Chardonnay 100%
Shamaris – Grillo 100%
Benuara – Nero d’Avola 50%, Syrah 50%
Noà Cru – Nero d’Avola 40%, Merlot 30%, Cabernet Sauvignon 30%
Disueri – Nero d’Avola 100%
I Trubi – Syrah 100%
Marena – Merlot 100%
Sàgana Cru – Nero d’Avola 100%
Salealto Cru – Insolia 40%, Grillo 40%, Zibibbo 20%
Fosnuri Cru – Syrah 100%
Moscato dello Zucco – Moscato Bianco 100%
Monovarietal Wines
Lucido – Catarato
Insolia
Nero d’Avola
Syrah
Merlot
Olio 250ml
Grappa


