Ippolito
Ippolito 1845 – The Soul of Calabria
For over five generations, Ippolito 1845 has expressed the authentic character of Calabria through elegant, terroir-driven wines.
Located in Cirò Marina near the Ionian coast, the winery focuses on indigenous grape varieties such as Gaglioppo, Greco Bianco, and Pecorello. The Mediterranean climate and sea breezes give the wines freshness, balance, and identity.
The red wines show ripe fruit, spice, and structure, while the whites are fresh and vibrant.
By combining tradition with modern precision, Ippolito reflects the passion and landscape of Southern Italy.
Wine overview
Le Selezioni
Liber Pater Cirò Rosso Class. Sup. D.O.C. – 100% Gaglioppo – Aged in French oak barrels for 8 months
Mabilia Cirò Rosè D.O.C. – 100% Gaglioppo
Mare Chiaro Cirò Bianco D.O.C.- 100% Greco bianco – Aged 4 months in stainless steel
Gli I.G.T.
I Mori Rosso I.G.T. Calabria – Gaglioppo, Cabernet Sauvignon – Aged in French oak barrels for 12 months
I Premium
Pecorello Bianco I.G.T. Calabria – 100% Pecorello – Aged in stainless until the end of January.
Pescanera Rosè I.G.T. Calabria – 100% Greco Nero – After manual harvesting, are softly pressed without any maceration
Colli del Mancuso Cirò Riserva – 100% Gaglioppo – Long maceration on the skins and ageing in oak barrels for 12 months
160 ANNI Rosso I.G.T. Calabria – 100% Gaglioppo – Gaglioppo, handly selected, are left to dry on mats until the end of November and then their skins macerate with wine made from freshly harvested grapes. The resulting wines are blended together. It follows an ageing in oak barrels for more than 1 year.
Ripe del Falco Cirò Riserva – 100% Gaglioppo – From a vineyards more than 40 years old and 2,5 years ageing in big barrel oak
Il Passito e lo Spumante
Gemma del Sole Passito I.G.T. Calabria – 100% Greco Bianco
RivaDiva spumante bianco brut – Greco Bianco, Pecorello
